Shrimp & Pasta for Two

Ingredients

1/2 lb peeled deveined shrimp

1/2 lb whole wheat angel hair pasta

2 tablespoons EVOO + a little more for the water

1 tablespoon montreal steak seasoning

1/2 teaspoon red chili flakes

2 tablespoons unsalted butter

1 lemon zested and juiced

1 garlic clove minced

1 tablespoon parsley finely chopped

1 tablespoon fresh grated parmesan + more for garnish

Directions

Bring a pot of water to boil for the pasta and cook according to package directions. Reserve 1/2 cup of the strachy water before draining.

While water is heating preheat oven to 400 degrees. Combine EVOO, shrimp, steak seasoning and red chili flakes. Put on a baking sheet. Cook for 7 minutes.

While pasta and shrimp is cooking melt the butter in a small pot. Add the garlic, parsley, lemon and parmesan.

Combine all and serve hot.